Chocolate-Covered Grape Bites
Serves 4
5 mins prep
15 mins cook
20 mins total
A simple and quick 3-ingredient summer treat featuring chocolate-covered grapes, perfect as a naughty midday snack.
0 servings
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Wash and dry your grapes really well (paper towel or air dry). Place grapes into a silicone mold or mini muffin tray. Melt chocolate with coconut oil until smooth. Drizzle over the grapes. Sprinkle some sea salt. Freeze for 10–15 minutes or until firm. Pop them out, cut into bites if needed—and enjoy every cold, crunchy, chocolatey bite.