Creamy Lemon Broccoli Pasta

Grab a large pot and set it over medium heat.
Add the olive oil and butter, then toss in the chopped onion and garlic. Let that cook for a few minutes until everything smells amazing.
Now add the broccoli and give it a stir so it starts softening up.
Pour in the heavy cream and chicken broth, then add the pasta right into the pot. Give everything a good stir.
Let it simmer, stirring occasionally, until the pasta is cooked and the sauce thickens.
Once the pasta is tender, stir in the parmesan cheese, lemon zest, and lemon juice.
Finish it with black pepper and a little extra parmesan on top.