3-Ingredient Banana Coconut Samoa Cookies
Serves 6
15 mins prep
11 mins cook
26 mins total
These simple cookies require only three ingredients and no flour, offering a guilt-free treat that tastes like Samoas but even better. They are easy to make and perfect for a quick snack or dessert.
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1. Preheat oven to 350°F. 2. Mash banana. 3. Mix in coconut. 4. Form 6 cookies on a lined sheet. 5. Poke center holes. 6. Bake for 10 to 12 minutes. Let them cool completely. 7. Melt chocolate. (Optional: Add 1 tsp of coconut oil to the melted chocolate for easier dipping/drizzling). Dip the bottoms of the cooled cookies in melted chocolate and drizzle some on top. 8. Freeze until the chocolate turns solid.