Chocolate-Covered Grape Bites (3-Ingredient Summer Treat)
Serves 45 mins prep15 mins cook
A simple and delicious 3-ingredient summer treat featuring fresh grapes covered in melted white chocolate and coconut oil, then frozen until firm.
0 servings
What you need
Instructions
1. Wash and dry your grapes thoroughly (paper towel or air dry). 2. Place the grapes into a silicone mold or mini muffin tray. 3. Melt white chocolate with 1 tbsp of coconut oil until smooth. 4. Drizzle the melted chocolate over the grapes in the mold. 5. Freeze for 10–15 minutes or until the chocolate is firm. 6. Pop out, cut into bites if needed, and enjoy!View original recipe