Crispy Smashed Parmesan Carrots
Serves 410 mins prep20 mins cook
Crispy Smashed Parmesan Carrots. Took 30 min, gone in 30 seconds. 🥕🧀 our whole family is obsessed!!!
0 servings
What you need
Instructions
1. Preheat your oven to 425F. 2. Boil your carrots until fully cooked. 2. Add olive oil, paprika flakes, parm cheese, carrots , parm cheese on a lined baking sheet. 3. Bake for 10-15min at 425F. 4. Serve with ranch dressing. Serve immediately! EnjoyView original recipe