Lazy 5-Minute Sushi5 mins prepServes 12This is a quick and easy sushi recipe that gives you delicious sushi in just 5 minutes. Ideal for a quick lunch or dinner without any fuss, using cooked sushi rice, avocado, and salmon with flavorful toppings.US standardMetric-12 servings+SharePrintWhat you need1 avocado2 tbsp mayo2 tbsp rice vinegar1 tbsp sugar1 tsp sesame seed1 cup sushi rice5 oz salmon½ tsp salt2 tbsp green onionCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions🍣 lazy 5-minute Sushi Makes 12 Ingredients 1 cup cooked sushi rice 1 avocado, diced 4–6 oz salmon (cured or smoked) 2 tbsp green onions 1 tsp sesame seeds 2 tbsp sriracha mayo 2 tbsp unagi sauce Quick Sushi Rice * 1 cup rice + 1¼ cups water → cook * Mix in: 2 tbsp rice vinegar, 1 tbsp sugar, ½ tsp salt * Let cool Salmon Options Option 1 (Best): Quick Cured * Coat with 1 tbsp salt + 1 tbsp sugar * Wrap + refrigerate 12–24 hrs * Rinse, dry, slice OR Option 2 (Easy): Smoked Salmon * Use store-bought * Slice or tear How to Make 2. Line egg carton with plastic wrap 4. Add salmon 6. Add avocado 8. Add rice + gently press 10. Flip onto plate 12. Remove wrap 14. Drizzle sriracha mayo + unagi sauce 16. Finish with sesame seeds + green onions
