2-Ingredient Frozen Blueberry White Chocolate Pops
Serves 65 mins prep10 mins cook
The ultimate midday snack 🤌 Sweet, creamy, and crunchy made in minutes
0 servings
What you need
Instructions
1. Melt the white chocolate with coconut oil until smooth. 2. Stir in the blueberries and coat well. 3. Line a tray with parchment paper. Place wooden popsicle sticks spaced apart. 4. Spoon the mixture over each stick to create clusters. 5. Freeze for 5–10 minutes, or until firm. 6. Serve immediately and enjoy the sweet, creamy crunch!View original recipe